COUNTRY/PLACE OF ORIGIN
Singapore
DIETARY
Halal
PREPARATION
- 1. Soak rice vermicelli in water for 10 minutes and drain
- 2. Ready to use for various cooking methods
STORAGE INFORMATION
Store in a dry place.
INGREDIENTS
Rice Corn Starch and Sago Starch
NUTRITIONAL DATA
- AttributesPer Serving (100g)
- Energy1481.3kJ
- Protein5.9g
- Total Fat0.3g
- Saturated Fat 0.2g
- Trans Fat0g
- Cholesterol0mg
- Carbohydrate82.3g
- Dietary Fibre2.1g
- Sodium1.5mg
- Sugar0g
- Vitamin A 0mg
- Vitamin C0mg
- Calcium 2.1mg
- Iron0.9mg