COUNTRY/PLACE OF ORIGIN
Thailand
DIETARY
Halal
PREPARATION
- 1. Thaw crabsticks in chiller at for 24 hours
- 2. Cook crabsticks in soup, or serve with your favourite sauce or garnish
STORAGE INFORMATION
Keep frozen at (-18°C)
INGREDIENTS
Surimi {minced fish meat, sugar, egg white powder, humectant
[E451(i), E450(ii)]}, Water, Wheat starch, Sugar, Modified starch
(E1442), Refined soybean oil, Crab extract (contains crustacean),
Salt, Flavour enhancer(E621), Crab flavour and Colourings (E160c,
E120).
NUTRITIONAL DATA
- AttributesPer Serving (100g)
- Energy112kcal
- Trans Fat0g
- Protein6.9g
- Total Fat1.6g
- Saturated Fat0.3g
- Cholesterol10mg
- Carbohydrate17.4g
- Dietary Fibre1.0g
- Sodium753mg