Kirei Nakamo Aka Dashi Miso Japanese Red Aged Miso Paste | NTUC FairPrice
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Kirei Nakamo Aka Dashi Miso Japanese Red Aged Miso Paste
1 KG|Brand:Kirei
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Sold by:
Kirei Japanese Food Supply
Taste Japan's Finest
Kirei Japanese Food SupplyTaste Japan's Finest
seller-logo
Sold by:
Kirei Japanese Food Supply
Taste Japan's Finest
Kirei Japanese Food SupplyTaste Japan's Finest

Key Information

From the house of Nakamo, this is the famous miso from Aichi prefecture. This is a high quality Akadashi miso made from carefully selected Japanese Daizu soybeans, carefuly aged in the Tokai region, added with premium katsuo bushi bonito flakes and Japanese konbu kelp, creating rich flavors of dried bonito and umami of kelp. You can use this product to make soo delicious miso soup! (wink)

Country/place of Origin

Japan

Storage

Store away from direct sunlight, heat and humidity.

Ingredients

Soybean (from North America) (not genetically modified), salt, fermented rice seasoning, sugar, kelp extract, katsuo bushi powder/ sake spirit, seasoning (amino acid, etc)