Mazza Pulp maintains all the freshness of recently harvested tomatoes and hint of basil. It's a unique product because it pairs diced tomato pulp with tomato juice. Mazza Pulp is also perfect for baking and long-cooking times but you can also try it with bruschetta or thick-crust pizza when you need to maintain that fresh tomato flavor.
Country/place of Origin
Once opened, transfer to a non-metallic container, refrigerate and consume within 3-4 days.
Tomatoes, sugar, onion, basil, salt
- AttributesPer Serving (130)
- saturated fats0.4g