Offer
$3.56
Naturel Organic Pasta - Spaghetti
4.6|21 ratings
Any 2 for $5.20
Till 1st Jun 2024
KEY INFORMATION
Naturel Organic Spaghetti is made from 100% Italian durum wheat. The durum what is checked and certified as organic by ICEA and USDA. It is produced naturally, for those who prefer a healthy diet as it is low in fat, sodium free and a great source of dietary fibre.
COUNTRY/PLACE OF ORIGIN
Italy
DIETARY
Organic
Trans-Fat FreePREPARATION
- 1. As pasta triples in size when cooked, use a large pot to ensure enough room for water and pasta (Ratio: One litre of water for 100g of pasta)
- 3. Add salt to boiling water
- 4. Add pasta once the water reach the boiling point. Stir occasionally to prevent sticking. Cook uncovered according to suggested cooking time on the packet
- 5. Blanch with cold water, strain and serve with your favourite sauce
STORAGE INFORMATION
Store in cool, dry place
INGREDIENTS
Organic Durum Wheat Semolina, Water
NUTRITIONAL DATA
- AttributesPer Serving (125g)
- Energy446kcal
- Saturated Fat 0.88g
- Protein15.4g
- Total Fat1.88g
- Trans Fat0g
- Carbohydrate91.3g
- Sodium0mg
- Cholesterol0mg
- Dietary Fibre3.38g
