Blueberry Muffins with Organic Millet Quinoa Oatmeal
Recipe cover image

Blueberry Muffins with Organic Millet Quinoa Oatmeal

Recipe info icon

Level

easy
Recipe info icon

Cooking

20 min
Recipe info icon

Preparation

26 min
Ingredients
Servings
9
GERBER Organic Oatmeal Millet Quinoa Cereal2 cups
vanilla extract1 tsp
baking soda1 tsp
water1 1⁄3 cups
fresh blueberries1 cup
How to cook
Step 1
  • Preheat oven to 190 degrees.
Step 2
  • Line 9 cups of a muffin tin with foil or paper liners.
Step 3
  • In a blender, process oats, vanilla, and water until completely smooth. Add baking soda and blend to combine.
Step 4
  • Divide the batter among the prepared muffin cups and sprinkle blueberries in each cup.
Step 5
  • Bake in the preheated oven for 20 minutes until muffins have risen to a light golden brown.
Step 6
  • Cool down muffins and enjoy!
Shop ingredients