Chicken Broccoli Salad
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Chicken Broccoli Salad

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Recipe info icon


5 min
Recipe info icon


20 min
YOLO Healthy Food Mixed Salad
150 g
YOLO Healthy Food Broccoli cubes
250 g
Boneless Chicken Breast
Sliced Olives
2 tbsp
Nature’s Wonders Baked Nuts – USA Walnuts
14 cup
Mayonnaise or Roasted Sesame Dressing
2 tbsp
How to cook
Step 1
  • Take 1 piece of chicken breast out to thaw before cooking.
Step 2
  • Bring a medium pot of water to a boil. Fill a medium bowl with cold water.
Step 3
  • Wash all the vegetables.
Step 4
  • Blanch the broccoli in the medium boiling water till bright green and crisp tender, 50 seconds. Use a slotted ladle to transfer to the cold water, then drain.
Step 5
  • Cut the chicken breast into small bite size and ½ inch thickness. Season with some pepper and salt.
Step 6
  • Bring a non-stick pan to medium heat. Cook chicken for about 3 to 4 minutes per side, until cooked through.
Step 7
  • In a small bowl, combine all the cooked ingredients, salad mix, sliced olives and walnuts together.
Step 8
  • Add in your favourite salad dressing , mix well and enjoy eating.
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