Gourmet Ramen Burger
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Gourmet Ramen Burger

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Level

easy
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Cooking

6 min
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Preparation

20 min
Ingredients
Servings
2
instant noodles
2 packets
beef patties
2 packets
eggs
beaten
2
eggs
extra, sunny-side-up
2
cheese
2 slabs
fresh lettuce
1
tomatoes
1
vegetable oil
2 tbsp
Toppings as desired
How to cook
Step 1
  • Boil instant noodles and drain 1 minute before time indicated on the package. Stir to loosen and drain off all water.
Step 2
  • Mix seasoning powder into the 2 beaten eggs, then pour it into the instant noodles to evenly coat.
Step 3
  • Divide noodles into bowls, and place cling wrap over them to stack another bowl on top and flatten if needed. Refrigerate for about 20 minutes.
Step 4
  • Pour oil and heat it up in a large non-stick pan or cast iron skillet.
Step 5
  • Cook the noodles without moving until well-browned on the first side for about 3 minutes.
Step 6
  • Carefully flip and brown on the second side for about 3 minutes longer.
Step 7
  • Fry the patties and eggs sunny-side-up. Transfer to a plate and set aside.
Step 8
  • Stack it up! Arrange all ingredients on the bottom ramen bun before topping them off with the second ramen bun. Serve immediately.
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