Pandan Latte

Level

Cooking

Preparation

Mix low-fat milk with pandan flavouring and put it aside.
Create the milk foam by pouring low-fat milk into a jar and shaking vigorously for 30-60 seconds until the volume of milk doubles up.
Pour the milk into a microwave-safe cup and heat it for 30 seconds until the foam rises and put it aside.
Pour gula melaka syrup into the glass.
Fill the cup with ice cubes.
Pour in pandan flavoured milk slowly, followed by the espresso and top it with foam milk to serve.

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