Peking Turkey Roll
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Peking Turkey Roll

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Level

easy
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Preparation

15 min
Ingredients
Servings
4
Perfect Italiano Bakes
250 g
Roasted turkey
1
Popiah skin, 12.5cm x 12.5cm
10
Scallion, julienned
1
Cucumber, julienned
1
How to cook
Step 1
  • Slice the turkey into 0.5cm slices.
Step 2
  • Place a sheet of the popiah skin and top it with scallions, cucumber and a turkey slice.
Step 3
  • Melt perfect bake cheese on a mini pan and place it on top of the turkey.
Step 4
  • Lastly, take one end of the popiah skin and roll it till it is completely wrapped. Repeat this for desired number of rolls.
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