
Peking Turkey Roll
Level
easy
Preparation
15 min
Ingredients
Servings
4
Perfect Italiano Bakes | 250 g |
Roasted turkey | 1 |
Popiah skin, 12.5cm x 12.5cm | 10 |
Scallion, julienned | 1 |
Cucumber, julienned | 1 |
How to cook
Step 1
- Slice the turkey into 0.5cm slices.
Step 2
- Place a sheet of the popiah skin and top it with scallions, cucumber and a turkey slice.
Step 3
- Melt perfect bake cheese on a mini pan and place it on top of the turkey.
Step 4
- Lastly, take one end of the popiah skin and roll it till it is completely wrapped. Repeat this for desired number of rolls.
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