Rice Cooker Laksa Fried Rice

Name: Rice Cooker Laksa Fried Rice
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 2
Cuisine: Dinner
Ingredients: 5 Frozen Cook Prawn; 1 cup Rice; 1 package Fried Rice Laksa Paste; 2 cloves Garlic; 1/2 Red Chilli; 3 Tau Pok; 2 pieces Fish cake; 2 Spring Onion; 1 Tbsp Coconut Cream; 2 Tbsp Oil; Salt; Bean Sprout; Fried Onion

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Level

easy

Cooking

20 min

Preparation

20 min

Ingredients

Servings

Frozen Cook Prawn thawed	5
Rice rinsed	1 cup
Fried Rice Laksa Paste	1 package
Garlic minced	2 cloves
Red Chilli sliced	¹⁄₂
Tau Pok cut small	3
Fish cake sliced	2 pieces
Spring Onion chopped	2
Coconut Cream	1 tbsp
Oil	2 tbsp
Salt
For Garnish
Bean Sprout blanched
Fried Onion

How to cook

Start cooking

Place rice and water in the rice cooker.
Stir in laksa paste, oil, red chilli (sliced), salt, pepper and coconut cream. Mix well.
Place the tau pok (small pieces), cooked prawns, and fishcake (sliced) on top and let it cook.
Halfway through cooking, open the lid and add spring onion. Cover and let it fully cook.
Once done, fluff the rice before plating.
Sprinkle beansprout (blanched) and fried onion and serve.

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Rice Cooker Laksa Fried Rice

easy

20 min

20 min

Ingredients

Servings

How to cook

Start cooking

Tried this recipe? Rate it!

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