KEY INFORMATION
- • Premium quality
- • Smooth and refine
COUNTRY/PLACE OF ORIGIN
China
PREPARATION
- 1. Put vermicelli in boiling water for about 5 to 7 minutes
- 2. When vermicelli are cooked, drain away the water
- 3. Fry ingredients of your choice eg. meat, seafood, vegetables, etc in hot pan then add vermicelli and fry evenly
- 4. Season to taste and serve
INGREDIENTS
Sweet Potato Starch, Water
