Key Information

• Barilla Arrabiata is one of the most popular of all italian sauces. Bolognese is a family favourite across the world and is delicious with spaghetti with meatballs in pasta bakes and lasagnes.
• • Feature: Made from the highest quality vine-ripened italian tomatoes and real vegetables and herbs. Suitable for vegetarian, vegan and gluten free users. Create delicious pasta meals: pairs well with just about any type of pasta to make an authentic italian meal for you and your family.
• • Nutrients: Prepared like home-made italian recipe, contains all natural ingredients, no added preservatives.
• • Trusted: at barilla, we are passionate about pasta and have been sharing our passion with the world since 1877
• • Non-GMO pasta: No artificial ingredients, artificial colors, flavors, or preservatives
• • Quick and easy to cook : heat barilla pasta sauce into the pan, toss it together with your favorite pasta for two minutes and your italian meal is ready to serve

Country/place of Origin

Dietary

Lactose-Free

Trans-Fat Free

Vegetarian

Preparation

• • Direction:
• 1. Cook in a pan your vegetables, meat or fish with a bit of olive oil
• 2. Open the Barilla jar and pour it into the pan (1 Jar = 4 portions)
• 3. Toss your favourite Barilla pasta (already drained) together with the sauce and finish cooking them for 2 more minutes
• 4. Your Italian meal is ready to be served
• • Chef Tip:
• Add a bit of the water used for cooking the pasta into the sauce to avoid stickiness
• • Chef Suggestion:
• 1. Try Barilla Basilico with Barilla Spaghetti No.3 pasta
• 2. For more recipe inspiration: www.barilla.com

Storage

Ingredients

Nutrition Info

• Attributes
  Per Serving (100g)
• Energy
  66kcal
• Carbohydrate
  7.2g
• Protein
  1.5g
• Total Fat
  2.7g
• Saturated Fat
  0.3g
• Sugars
  5.5g
• Dietary Fibre
  1.8g
• Sodium
  400mg

Additional Information