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KEY INFORMATION
ZENXIN Organic Farm Carrots offer a naturally sweet flavor and crisp texture, perfect for salads, roasting, and healthy snacking. Certified organic by NASAA and processed in an ISO-certified facility, they guarantee premium quality and eco-friendliness. These versatile carrots add natural sweetness to soups, stews, and even desserts. Their bright orange color and fresh crunch make them a standout in any dish.
COUNTRY/PLACE OF ORIGIN
Thailand
DIETARY
Organic
VegetarianSTORAGE INFORMATION
Keep the vegetables at 5-7°C, recommend to finish within 7 days
ADDITIONAL INFORMATION
To prepare Organic Carrots, rinse thoroughly and peel if desired. Slice into sticks for snacking, grate into salads, or roast with a drizzle of olive oil for a caramelized flavor. Add to soups or stews for a hearty, sweet note. Enjoy them raw or cooked for a satisfying bite and natural sweetness.