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Joo Hwa Food
Steamboat Ingredients
Joo Hwa FoodSteamboat Ingredients
KEY INFORMATION
A new culinary creation that combines the sweet and fragrant taste of lychee with the savory flavor of shrimps as a new hot pot ingredient, convenient option to have it home.
COUNTRY/PLACE OF ORIGIN
China
PREPARATION
- Cooking Method
- Defrost for 30 mins
- deep fry
- Air fry
STORAGE INFORMATION
Frozen: <-18 degrees
INGREDIENTS
Shrimp, Surimi, Crispy Granules( Edible vegetable, Oil, Wheat flour, Chilli red, Yeast), Starch, White Granulated Sugar, Egg White, Chicken Essence, Edible Salt, MSG, Food additives( Sodium Hexametaphosphate, Sodium Tripolyphosphate, Sodium Pyrophosphate)
