Sold by:
Chung Hwa
Developing sauces since 1940
Chung HwaDeveloping sauces since 1940
Delivered by Tue, 21 May
We will need more time to get this item from the seller and deliver to you.
Delivered by Tue, 21 May
We will need more time to get this item from the seller and deliver to you.
Sold by:
Chung Hwa
Developing sauces since 1940
Chung HwaDeveloping sauces since 1940
Delivered by Tue, 21 May
We will need more time to get this item from the seller and deliver to you.
Delivered by Tue, 21 May
We will need more time to get this item from the seller and deliver to you.
KEY INFORMATION
Chung Hwa was established in the 1940s, and continues to adopt traditional fermentation methods for our range of soya sauces. Light soya sauce is an essential ingredient in cooking chinese dishes. It has a salty and rich soy aroma. Suitable for to be used in stir-fried dishes, soups, stews, marinating and as a dipping sauce. Product of Singapore.Food People aims to bring high quality food ingredients to you!
COUNTRY/PLACE OF ORIGIN
Singapore
STORAGE INFORMATION
Store in a cool and dry place
