COUNTRY/PLACE OF ORIGIN
Malaysia
DIETARY
HalalINGREDIENTS
- • Noodle: Wheat Flour, Palm Olein (contains Permitted Antioxidant: BHA), Salt, Guar Gum, Sodium Polyphosphate, Potassium Carbonate and Sodium Carbonate
- • Seasoning Powder: Salt, Chilli Powder, Monosodium Glutamate, Spices, Shrimp Powder, Anchovy Powder and contains Permitted Flavour Enhancer (E627 and E631)
- • Seafood Sauce: Soybean, Sugar, Salt, Flour, Brown Sugar, Caramel, Monosodium Glutamate, Benzoic Acid and Shrimp Powder
- • Seasoning Oil: Palm Olein (contains Permitted Antioxidant: BHA), Shallot and Paparika Oleoresin
- • Vegetable Pack: Fried Shallot
NUTRITIONAL DATA
- AttributesPer Serving (80g)
- Energy398cal
- Protein7.3g
- Total Fat19g
- Carbohydrate49.5g