$44.93
$47.30
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The Meat Club Free Range Lamb Rack Frenched - NZ - Frozen
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Sold by:
The Meat Club
Australian Quality Delivered
The Meat ClubAustralian Quality Delivered
Sold by:
The Meat Club
Australian Quality Delivered
The Meat ClubAustralian Quality Delivered
KEY INFORMATION
Our New Zealand Free Range Lamb Rack Frenched is:
100% Grass Fed
Naturally reared in open pastures
Never administered growth hormones, antibiotics strictly limited to sick animals
Blast frozen to ensure product integrity
Great source of proteins, minerals and natural fats
New Zealand is renowned for the quality of its lamb, and The Meat Clubs lamb is the best of the best. Raised in the foothills of the Gisborne region, our lambs are raised in a low impact manner, with high rainfalls meaning lush grass.
COUNTRY/PLACE OF ORIGIN
New Zealand
DIETARY
Trans-Fat Free
Gluten-Free
Lactose-FreePREPARATION
Our New Zealand Free Range Lamb Rack Frenched is:
100% Grass Fed
Naturally reared in open pastures
Never administered growth hormones, antibiotics strictly limited to sick animals
Blast frozen to ensure product integrity
Great source of proteins, minerals and natural fats
New Zealand is renowned for the quality of its lamb, and The Meat Clubs lamb is the best of the best. Raised in the foothills of the Gisborne region, our lambs are raised in a low impact manner, with high rainfalls meaning lush grass.
STORAGE INFORMATION
Frozen
ADDITIONAL INFORMATION
- Product Type: Lamb
- Meat Type: Red Meat
- Cut: Frenched, Rib
- Form: Rack
- Fresh: Frozen
- Bone: Boneless
- Skin: Skinless
- Lifestyle Preference: Free Range, Grass Fed